Though lesser-known than their brownie cousins, blondies are no less delicious (and they're not just brownies made with white chocolate!)
Our plant based banana blondies are in fact a whole different taste sensation: a sublime combination of luscious, caramelly flavours that we create using a trio of brown sugar, plant-based butter and sweet bananas. Add in some pecan nuts and our magic baker's touch and you've got yourself the perfect balance of crunchiness, sweetness and squishiness.
Allergens: wheat (gluten), pecan nuts. Produced in a kitchen that also handles soy, eggs, dairy, peanuts, other tree nuts, sesame and sulphites.
Shelf life: Kept cool in an airtight container, blondies will last four days. Alternatively they can be frozen for up to three months.
Please note all our bakes are handmade in small batches. There may therefore be slight differences in appearance from the photos shown.