Tiffin is a great example of the saying "less is more"; a delectable culinary creation that is far greater - and more delicious - than the sum of its parts.
With just eight ingredients (plus the help of some baker's magic and lots of testing) we're pretty sure we've achieved tiffin perfection: a buttery, sweet and crunchy base with a fiery kick of ginger and chewy raisins, topped with rich, smooth dark chocolate.
And so that no one needs miss out on our tasty tiffin, they're plant based and can also be gluten free. Simply let us know your requirements by selecting from the options above.
Allergens - made with wheat flour: soy, wheat (gluten). Produced in a kitchen that also handles eggs, dairy, tree nuts, peanuts, sulphites and sesame.
Allergens - made with gluten free flour: soy, sulphites. Produced in a kitchen that also handles wheat (gluten), eggs, dairy, tree nuts, peanuts and sesame.
Shelf life: Kept cool in an airtight container, tiffin will last seven days.
Please note all our bakes are handmade in small batches. There may therefore be slight differences in appearance from the photos shown.
